Sunday, 16 March 2008

15.03.08: Out to Nando's

When you're feeling cheap, easy and kinda hot on a Saturday night, there's only one place to go: chicken czar Nando's.

SHE SAYS: I find it hard to believe this is our first time at Nando's this year; it's just too easy. My usual medium-spice 1/4 chick with grilled corn (and its little pat of butter) hit the spot. Gotta love that flame-grilled flava-flav. Well, it's healthier, than say, Popeyes...

HE SAYS: Enjoyed my hot-spiced 1/2 chicken with chips and corn. Chicken was tender; chips were ok, nothing special; and the corn was juicy, too. But the real reason to love Nando's is that they brought the word 'spatchcocked' into the general lexcion of Britain.

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